Holly's Chex Chews

I got this recipe from my friend, Holly, years ago. I have seen it called by many names, including Christmas Crack. This makes a whole bunch and makes a great appetizer or gift. Enjoy!

Course Appetizer

Ingredients

1 regular box Rice Chex
1 regular box Golden Grahams
4 cups coconut
8 ounce sliced almonds
2 cups corn syrup
2 cups sugar
1/2 cup butter
2 teaspoon vanilla

Instructions

Mix Chex, Golden Grahams, coconut and almonds in a LARGE bowl. Set aside.
In a medium saucepan, mix together corn syrup, sugar and butter. Bring to a boil, stirring constantly and let boil for 2 minutes. Remove from heat and add vanilla. Pour over cereal mixture and mix well. Pour out onto a greased cookie sheet and let cool. Store in an airtight container. Enjoy!