Virgin Frosty Coconut Mojito
This virgin coconut mojito is a creamy, refreshing mocktail made with coconut, lime, fresh mint, and pebble ice. It’s lightly sweet, citrusy, and cooling, with a smooth texture that makes it feel special without being complicated.
Virgin Frosty Coconut Mojito
A creamy, alcohol-free coconut mojito made with fresh lime, mint, coconut, and pebble ice.
Ingredients
- 1/2 Tablespoon coconut Torani syrup
- 2 ounces half & half
- 2 ounces coconut Real
- 1/2 ounce simple syrup
- 1 lime
- 6 mint leaves
- 2 cups pebble ice
Instructions
- Add the coconut Torani syrup, half & half, Coco Real, simple syrup, fresh lime juice, and mint leaves to a blender.Add the pebble ice.Blend until smooth and fully combined.Pour into a glass and serve immediately.
Notes
- Blending the mint gives the drink a smooth texture and evenly distributes the flavor throughout.If your blender struggles with pebble ice, pulse first, then blend until smooth.Serve right away for the best texture and flavor.
